Eurostar offers the largest international high-speed network in Western Europe, serving
28 destinations in Germany, Belgium, France, the Netherlands and the United Kingdom.
challenge
On these trains, bread is wasted when it has not been distributed to travellers.
Beer is consumed in the bar area and on meal trays.
solution implemented
Unsold bread is collected daily via our Pain de Minuit Collecte app.
It replaces a large portion of our brewing cereals when making Pain de
Minuit beer.
A Pain de Minuit beer edition was co-signed and is offered to Eurostar travellers in
the bar area to share this great story with passengers.
For this partnership, the Pain de Minuit served to consumers has a carbon footprint reduced by 35% compared
to an equivalent craft beer and we are very proud of it.