Sirha Food is the organiser of world-renowned events such as Sirha Lyon, Sirha
Europain, Sirha Omnivore… They are essential meeting points, gathering places and sharing hubs for
all players in this industry. Its visitors come to discover, get inspired and think about the profession and
the opportunities of today and tomorrow.
Bakery competitions are held at the trade shows. Demonstration breads are produced
every day at these events.
Tailor-made solutions are set up with Pain de Minuit Collecte in the exhibition halls
of these trade shows to capture the several tonnes of unsold bread and give them a chance
to shine differently as Pain de Minuit beer, a few weeks later.
What a source of pride!